Monday, March 16, 2015

To Die for PASALUBONG


When we visited a place they have an individual specialty food / souvenir. That sometimes you can only buy to their province.


We Filipino it's always a tradition to buy some Pasalubong or souvenir to our love one….


-----FROM CAMIGUIN------



THEIR VERY FAMOUS PAN DE PASTEL

----FROM MASBATE----


CARMELADO MADE OF COW'S MILK



FISH TOSINO



DRIED PUSIT


----FROM ILO-ILO----




TOASTED MAMON

  
BARQUELOS


BISCOCHO, PIAYA, BUTTERSCOTH 


----FROM CEBU-----




DRIED MANGOES


TORTA OF ARGAO


CHICHARON / AMPAO / BANANA CHIP OF CAR-CAR



OTAP


----FROM BAGUIO-----



SUNDOT KULANGOT



PEANUT BRITTLE /  STRAWBERRY JAM/ UBE JAM / STRAWBERRY WINE 
( and etc...etc.....a lot more )



FRESH STRAWBERRY


---FROM BOHOL----



PEANUT KISSES



CALAMAY


---FROM ORMOC---



CHOCOLATE MORON


---FROM TARLAC-----




TUPIG


---FROM LEGASPI----






DIFFERENT KIND OF PILI NUTS

so......always take note that the moment you drop up their province don't forget to get their famous Pasalubong, because it's not only the place that we loved it's the pasalubong also....




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