When we visited a place they have an individual specialty food / souvenir. That sometimes you can only buy to their province.
We Filipino it's always a tradition to buy some Pasalubong or souvenir to our love one….
-----FROM CAMIGUIN------
THEIR VERY FAMOUS PAN DE PASTEL
----FROM MASBATE----
CARMELADO MADE OF COW'S MILK
FISH TOSINO
DRIED PUSIT
----FROM ILO-ILO----
TOASTED MAMON
BARQUELOS
BISCOCHO, PIAYA, BUTTERSCOTH
----FROM CEBU-----
DRIED MANGOES
TORTA OF ARGAO
CHICHARON / AMPAO / BANANA CHIP OF CAR-CAR
OTAP
----FROM BAGUIO-----
SUNDOT KULANGOT
PEANUT BRITTLE / STRAWBERRY JAM/ UBE JAM / STRAWBERRY WINE
( and etc...etc.....a lot more )
FRESH STRAWBERRY
---FROM BOHOL----
PEANUT KISSES
CALAMAY
---FROM ORMOC---
CHOCOLATE MORON
---FROM TARLAC-----
TUPIG
---FROM LEGASPI----
DIFFERENT KIND OF PILI NUTS
so......always take note that the moment you drop up their province don't forget to get their famous Pasalubong, because it's not only the place that we loved it's the pasalubong also....
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